House Salad - Small tossed greens with ginger dressing $1.50
Tofu Salad - Green topped with tofu, ginger dressing $2.50
Midori Salad - Greens, sliced avocado with ginger dressing $2.95
Seaweed Salad - Three kinds of seaweed in sesame oil dressing $2.75
Ika Salad - Marinated strups of squid and seaweed $4.95
Sunomomo - Your choice Kani (crab legs) or Tako (octopus) or Ebi (shrimp) Greens, cucumber, seaweed in vinegar $5.95
Comno Su - Crab, octopus, and shrimp in greens and vinegar $8.95

Miso - Soybean broth, scallions, tofu, seaweed $1.00
Udon Soup - Clear broth, noodles, seaweed, tofu, scallions $2.75
Tofu Soup - Large bowl tofu, shitake, seaweed in miso broth $2.75
Osumash - Seafood, seaweed, scallions, in clear broth $3.50
Ishikare Nabe - Salmon tofu veg. in large bowl of miso broth $6.95

Asparagus shitake - Sauteed asparagus, shitake in creamy tangy sauce $4.95
Age Dashi Tofu - Tempurad tofu squares in tempura sauce, bonita $4.50
Chicken Katsu - Breaded chicken on skewers with dipping sauce $4.50
Edammame - Steamed salted fresh soybeans $2.50
Gyoza - Pan fried beef vegetable potstickers $4.95
Ika Shoga Yaki - Sauteed squid in ginger sauce $5.95
Hamachi Kama - Broiled yellowtail cheek, salted $6.95
Kushi - Shrimp and scallops broiled on skewers $6.95
Negimaki - Thin siced beef wrapped around scallions, broiled $5.95
Oshitashi - Cold steamed spinach in sesame sauce, bonita $4.50
Salmon Kama - Broiled salted salmon ?? $5.95
Shumai - Steamed shrimp filled dumplings $5.95
Tatsutage Age - Seasoned deep fried chicken strips $4.95
Tempura - Lightly breaded shrimp and vefetables $4.95
Tofu Steak - Broiled tofu steaks with teriyaki sauce $4.95
Tofu Miso - Broiled tofu topped with miso sauce $4.95
Tuna Tataki - Sered tuna steaks, shipped fresh ginger, ponzu $7.95
Vege Tempura - Lightly breaded assortment of begetables $3.95
Yaki-Tori - Grilled chicken, begetables, on skewers, teriyaki $4.95

Teriyaki - Grilled to perfection, served on a hot plate, smotherd in sweet teriyaki
Vegetable (sprouts, peppers, broccoli, carrots) $7.95
Chicken (boneless white meat) $8.95
Steak (prime beef) $9.95
Salmon (fresh salmon filets) $12.95
Tuna (fresh tuna filets) $16.95
Shrimp $15.95
Shrimp & Lobster $15.95
Combo (shrimp, lobster, scallops) $19.95

Tempura - Lightly breaded, crisp, deep fried, served with dipping sauce
Vegetable (assorted fresh veg.) $7.95
Chicken (strips of white meat) $8.95
Shrimp & Veg $12.95
Shrimp &Lobster $15.95

Bimbimbap - Rice, assorted steamed vegetable, egg in hot stone bowl
Chicken $8.95
Beef (thin sliced marinated beef) $8.95
Vegetarian (asst. of steamed veg.) $8.95
Seafood (squid, shrimp, scallop) $12.95

Katsu - Deep fried breaded cutlets, cut into strips, served with Japanese barbeque
Tonkatsu (pork) $8.95
Chicken $8.95
Beef $9.95

Negimaki - Thin slices of meat rolled around scallions, broiled in teriyaki
Beef $10.95
Chicken $10.95

Hot-N-Spicy - Lightly breaded, stir-fried with carrots, peppers, onions in tangy spicy sauce
Shrimp $15.95
Chicken $10.95
* all above dinners are served with rice, miso soup & house salad (no substitutions, please)

Salmon Gomayaki (broiled salmon with creamy sesame sauce) $13.95
Saba Shioyaki (broiled, salted mackerel) $8.95
Hot Seafood (shrimp, scallops, squid, broccoli, zucchini, carrots, peppers, in simmering hot sauce) $16.95

Bul Goki* (thin slices of marinated beef, served on hot plate) $9.95
Mandoo Guk (beef dumplings, egg, scallions simmered in clear broth soup) $8.95
Maeuntang (cod figh, oriental begetables in spicy broth, in hot pot) $10.95
Pajeon (valery of seafood, scallions, in a crisp pancake) $12.95
Hwedabap* (variety of chopped raw fish, over salad, rice, served with side of spicy sauce) $13.95
Squid Bokum (squid, veg. in spicy Korean sauce, served on simmering hot plate) $14.95

Combination (2 items + miso + salad) $16.95
Choose 2 of the following
Chicken Teriyaki, Beef Teriyaki*, Salmon Teriyaki, Tempura (shrimp, veg.), Rainbow Roll (5 kinds of fish around call roll), Dragon Roll (eel, avocado around tempura roll), Roll Combo* (cali, tuna, cuc. Rolls)
Roll Combo* (cali, tuna, cuc, rolls)

Mene Bento for Two $29.95 (includes)
House Salad, Miso Soup, Soybeans, Sushi or Sashimi*, California Roll, Ika Salad, Seaweed Salad, Dumplings, Tempura Shrimp & Veg., Chicken or Beef Teriyaki*, Salmon Teriyaki and Ice Cream

Sushi & Sashimi (miso+salad)
Combo Regular* (sushi, sashimi, roll) $20.95
Combo Deluxe* (sushi, sashimi, roll) $35.95
Tekka Don* (raw slices of tuna over rice) $16.95
Sake Don* (raw slices of salmon over rice) $15.95
Roll Combo* (California, tuna, cucumber, rolls) $8.50
Tuna Lovers* (3peices of tuna roll, spicy tuna roll, spi9cy tuna hand roll) $13.95
Salmon Lovers* (3 pieces of salmon, salmon roll, spicy salmon roll, salmon skin hand roll) $12.95
Seafood Lovers (3peices of shrimp, shrimp cali roll, cali special roll, spicy cali hand roll) $13.95
* consuming raw or undercooked meat, poultry, or shellfish may increase your risk of food Bourne illness

Served over bowl of steamed white rice
Tofu (steamed tofu, veg. in egg) $7.95
Oyako (chicken. Veg. in egg) $8.95
Katsu (breaded pork, veg. in egg) $8.95
Tempura (lightly breaded shrimp, vegetables and egg) $8.95
Unagi (broiled fresh water eel, smothered in sweet eel sauce) $12.95

Thick soft wheat noodles
Vegetable (asst. of fresh veg. in veg. Broth) $5.95
Tempura (breaded shrimp, vegetables in broth) $6.95
Nabe Yaki (chicken, tempura shrimp, veg., egg in broth, served in hot pot) $7.95
Yaki Udon (chicken, vegetables, noodles stir fried in tangy vegetable sauce) $6.95

Thin buckwheat chilled noodles
Zaura (noodles served with side of dipping broth) $5.95
Tempura (side of tempura shrimp, dipping broth) $7.50

Ice cream * (sweet red bean, green tea, ginger) $1.50
*green tea is available upon request